Fun fact: ‘spritz’ means ‘splash’ in German! (Which makes it slightly confusing that the ‘Spritz’ cocktail was originally created and enjoyed in North-east Italy!) Whatever its origins, these refreshing and bubbly drinks are perfect for summer.
Delicious and quick to put together, what’s not to love? But first things first…
The Aperol Spritz has had an explosion in popularity in recent years. However, new spritz cocktail creations are now becoming more & more loved by cocktail drinkers everywhere!
What exactly IS a spritz?
Originally, a spritz cocktail recipe consisted of a bitter liqueur, such as Campari or Aperol, prosecco and soda water.
These were often drunk as an aperitivo cocktail in summer, as a tasty teaser before a later dinner on a warm evening.
However, the concept of a spritz has more recently evolved, as people become more creative and open-minded about the recipe.
A spritz is now more commonly accepted as a wine-based cocktail made with prosecco (or sparkling wine), spirit or liqueur, and an additional sparkling mixer, typically soda water.
So there’s ample opportunity to get your creativity (and the drinks!) flowing!
Check out some of our favourite spritz recipes below. Cheers!
6 of the best spritz recipes:
Raspberry & Limoncello Spritz
A firm Craft Gin Clubber favourite, this recipe can be adapted to use London Dry gin or pink gin. This cocktail has got a lovely citrus sweetness from the limoncello, balanced by the tartness of raspberry and slightly bitter Campari. It’s wonderfully drinkable, get the recipe here…
Gin O’Clock Spritz
With rich notes of sweet-tart rhubarb and sunsoaked orange citrus, this delicious serve is the perfect aperitif to enjoy as a sundowner. It’s like an Aperol Spritz but with the addition of craft gin! Get the recipe.
Hugo Spritz
A flavour combination we’ll never tire of! Gin and elderflower go hand in hand, and when paired with prosecco, we’re obsessed!
Get the recipe and watch our video showing how to make the perfect Hugo Spritz here.
Rhubarb Aperol Spritz
Featuring Aperol and rhubarb gin, it’s the best of both worlds! Tart, moreish, and fruity - it's a total winner.
Limoncello Spritz
This fabulous combination of lemon liqueur, prosecco and soda has become a modern classic in the world of cocktail lovers!
With just three ingredients, it couldn’t be easier, or quicker, to whip up at home. We like to have a fairly even split of prosecco to soda, but play around with ratios to find the flavour balance and strength you like best.
For a slightly boozier, gin-laced version, try a Limoncello Gin Fizz - you’ll find our favourite recipe here.
Zesty Grapefruit Spritz
If you’re looking for a vibrant spritz cocktail, this grapefruit, Aperol, limoncello and gin recipe ticks all the boxes. The three flavours come together to make for a zesty sip. Get the recipe here!
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