Calling all chocoholics: we’ve got a seriously special cocktail recipe for you to try! If your ultimate gin tipple is a dessert cocktail with a creamy texture then this Nutella Martini recipe will be right up your street.

We also made an incredible Nutella Hot Ginny Chocolate too, so if you're craving a warm, boozy sip just click right here.

This cocktail has truly got it all: a lovely hint of juniper from the gin, a hazelnut hit thanks to the Nutella, all rounded off with sweet chocolate.

Does it get any better?

These martinis also look fabulous, so if you’ve got a party coming up or a catch-up with your favourite gin pal, this recipe is one to save. Better still, they take just minutes to make... Just get your blender at the ready!

And if you’re strongly in the sweet tooth category, you should take a look at these chocolate cocktail recipes too.

So what are you waiting for? Give this amazing gin and Nutella cocktail recipe a go today!

Nutella Chocolatini

Top tip: It’s best to use a blender for this recipe - or else you’ll end up with chunks of Nutella!

40ml gin
1 tablespoon of Nutella
50ml milk (or dairy-free milk of your choice)
Chocolate shavings, to garnish

Begin by rimming your martini glass: dip your glass into a shallow plate of Nutella spread. For extra decadence, follow up by dipping the glass in a shallow plate of grated chocolate shavings.

Next, add all of the ingredients into a blender, to ensure a smooth texture. Once blended, pour into a cocktail shaker, with two or three ice cubes, shake and serve. Cheers!